OKU Ibiza
OKU brings together all the best bits of Ibiza: wellbeing, barefoot luxury, enriching experiences and serious style. Imagine morning yoga on the rooftop, long lazy brunches backed by the gentle beats of the resident DJ and slow afternoon adventures exploring secluded sandy bays and pine forests. The Japanese architectural concept here aims to connect to the earth by using natural materials, and the dark wood, earthy tones and furniture woven by Papua New Guinea artisans give the hotel a real identity among the island’s abundance of white-washed properties.
The adults-only 50-metre pool is one of the largest pools on the island and it’s the hub of this chilled-out hotel. There’s also a spa for Pilates, yoga and treatments. Guest rooms have natural tones and come with all the mod cons and plush features you’d expect. Plus, every room has a balcony. Stand-out rooms are the ones with cool extras, like the Rooftop Double Room with its huge sunset-view rooftop terrace, and the Swim-Up Rooms, where you have poolside sun beds and direct access to a pool shared with just five other rooms.
The two restaurants are overseen by superstar chef Mark Vaessen. To Kima Ibiza is a laid-back restaurant serving an all-day Mediterranean menu with an Asian twist, while The OKU Restaurant is a special fusion-fine dining experience. For drinks, there’s a poolside bar and a juice bar where each juice and smoothie is made to order from farm-fresh fruits and vegetables.