Scheduled site maintenance from 12:00 a.m - 9:00 a.m on 15th October. Our online booking engine will be unavailable during this time.

 Melia Cozumel 

A prime beachfront spot for family holidays with zero effort

This modern all-inclusive hotel is set on creamy sands and comes with a raft of activities and facilities to ensure you’ll never get bored.

Melia Cozumel warmly welcomes hammock swingers, wellness seekers and fitness fans. Kids will love the balloon twisting, sand sculpting and Xboxes; you'll love the swim-up bar, treatment rooms and adults-only pool. Get out on the water paddle boarding and kayaking or get sporty on land with tennis courts and mini golf. They’ve thought of everything here, from thatched roof ocean view bars to a cute café serving ice-cream and coffee. All-inclusive meals are taken in the buffet restaurant and two à la carte restaurants let you switch things up with an additional charge. Upgrading to The Level gives you an exclusive edge; complimentary refreshments, a private lounge, a private beach and Balinese beds.

Why we love Melia Cozumel

  • Walk south along the beach to the sea wall for fantastic snorkelling among crabs and tropical fish.

  • The best of both worlds at the pools. A peaceful adults-only ocean view pool and a family activity pool.

  • Children have a blast here with beach games, a kid’s club, a teen zone, mini electric car driving lessons, discos and live entertainment.

  • Plump for one of the ocean view suites for a plush stay where you can spread out in style.

4 stars
Nov - Apr
Cozumel
11 hours
The hotel is set on the creamy sands of Santa Pilar, in a neighborhood known at the North Hotel Zone. It’s a 10 minute drive to San Miguel town
Approx. 10 minutes’ transfer from Cozumel airport.
All Inclusive

Rooms

Facilities

  • Restaurants & bars
  • Board
  • Spas & wellness
  • Diving & Watersports
  • Sustainability

With three restaurants and five bars sprinkled across the property, there are plenty of different places to savour and sip your way through the day. All-inclusive meals are taken at La Isla Restaurant and there are two specialty restaurants offering Mexican and seafood at an added charge.

Fish House
The Fish House is committed to sustainable fishing and serves up all the flavours of the sea in a beautiful setting that’s both beachy and elegant.

Mole
Taste Mexico’s vibrant flavours with a side of mezcal or a margarita. Mole has a wonderful outdoor terrace with sea views, perfect for a sunset dinner.

La Isla Restaurant
The main buffet restaurant is light and bright, with sea views and both international and Mexican cuisine.

Elyxr Café
Set by the family pool, this sweet pit stop is the place to pick up ice cream, cookies and coffees.

El Embarcadero Beach Bar
Cocktails, mocktails and soft drinks served under a palapa on the beach.

El Isleno Swim Up Bar
What’s a tropical island holiday without a swim-up bar? This one is located at the adults-only pool, for a slice of grown-up glamour overlooking the sea.

Mole Snack Bar
Slink over to the outdoor terrace of Mole, for all day snacks with beach and sea views. Set under a thatched roof, this is a great place for a refuel and some shade. The menu features both classic beachside snacks and regional dishes.

Lobby Bar
Drinks and DJ’s in the contemporary lobby bar.

Dinner on the outdoor terrace at Mole.

Whats Included

All Inclusive • Unlimted food at the resorts restaurants (excluding dining experiences) • Unlimited selected international drinks • Non-motorised watersports • Daily and nightly activities • First scuba diving class in the pool • Supervised kids' club.

Guests can try everything here thanks to tennis courts, basketball courts, archery, a batting cage and mini golf. There’s also a spa with indoor, beachfront and garden treatment rooms and a 24-hour fitness centre.

Cozumel is well known for its coral reefs and is a great place for diving and snorkelling. Kayaking, paddle boarding, sea trekking, parasailing and kite surfing are also all available nearby.

The hotel is taking steps to become more sustainable which include eliminating single-use plastic where possible, offering vegetarian and vegan menus, sourcing organic food, prioritising sustainable fishing and investing a percentage of revenue back into community and environmental projects.