Spa* with seawater pools, saunas, steamroom and cold plunge pool, fitness room, Pilates and yoga sessions*, Wi-Fi
Restaurants & bars
Head to Bava for a flavour of the island: creative dishes are rustled up using ingredients from Lošinj and further afield in Croatia, all flavoured with herbs from the hotel’s kitchen-garden. The breakfast is worth getting up for, with everything from Dalmatian prosciutto, regional cheeses and smoked salmon to fresh breads, homemade honey and seasonal fruit, while dinner draws upon the bounty of the land to sea for a real back-to-roots feel.
Sit back and watch the culinary theatre unfold at Matsunoki, where chefs knock together nigiri and uramaki at the sushi bar and rustle up sizzling Japanese-fusion plates in the open kitchen. Chef Saša Pribičević brings his vast experience to the restaurant, giving Japanese foods a Mediterranean spin. Don’t miss the matcha ice cream with a sweet paste made of adzuki beans.
For something lighter, the elegant Alto Rosso Lounge Bar serves cocktails and Croatian desserts (not together…or maybe together), Azzur Pool Bar is for lounger-side drinks and snacks, and Meridien Beach Bar is a cove-hugging gem fringed by beautifully scented pines.
*Denotes local charge