Set in the grounds of a 19th-Century manor house, this hotel has beautiful gardens and organic cuisine.
The stunning grounds at this hotel are the perfect backdrop to jaw-dropping Atlantic Ocean views. Spot butterflies and lizards as you wander the walkways, admiring the 1000-plus plant species or relaxing with a good book in a secluded spot.
Naturally the three restaurants here are supported by a well-stocked kitchen garden, supplying fresh organic ingredients such as lettuce, mint, garlic, tomatoes and pineapples. Experience a world of flavours including organic gourmet Mediterranean cuisine at La Perla, Asian at the Thai Lounge, and Mediterranean dinners and buffet breakfast at Galeria.
All rooms, including Standard Twin Rooms, feature a terrace or balcony that’s integrated into the gardens. Studio Rooms have a kitchenette and a small terrace or balcony either overlooking the botanical gardens or with a side sea view. One Bedroom Apartments have a living room, kitchenette and partial sea view. If you’re planning to enjoy the spa then you might want to consider booking one of the hugely spacious and contemporary Spa Suites. With a terrace overlooking the ocean, floor-to-ceiling windows and crisp Egyptian cotton bed linen, these suites also include complimentary access to the spa facilities plus a VIP breakfast each morning.
In the centre of Caniço village, close to shops and restaurants, and a 15-minute drive from Funchal city
Good to know
Compulsory gala dinners 24 and 31 Dec, supplements apply. Minimum age 16 in Spa Suites.
166 rooms and suites
• Reserve your tee-off time for a round of golf at a local course and make the most of reduced green fees and golf club storage* • Enjoy a cool mojito under the moonlight on the top terrace*.
3 restaurants, 2 bars (1 poolside)
Breakfast at Restaurant Galeria.
Meal upgrade options (per person per night)
Half Board from £32 • Breakfast and dinner at Restaurant Galeria with the option to eat at the à la carte restaurants at a discounted rate.
*Denotes local charge