Restaurants & bars

The hotels main dining venue is The Point Restaurant which has incredible 240-degree views of the Pacific and rugged Pacific Rim coastline. The food is sourced locally and seafood is a particular speciality. The desserts are something special too and there's a fantastic menu hand crafted chocolate treats, tarts, petit fours, ice creams and sorbets. The Sunday brunch here is very popular and you can enjoy mouthwatering dished that may include strawberry and rhubarb pancakes, a brunch burger and a smoked salmon omelet (menus change from week to week). For grab-and-go food, light bites and a variety of coffees and teas, there's the delightful Driftwood Café while for a classic cocktail, glass or two of wine or a single malt scotch, head to On the Rocks Bar & Lounge.

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0800 092 4444

Monday - Friday 9:00am - 8:00pm
Saturday 9:00am - 6:00pm
Sunday & Bank holidays 11:00am - 4:00pm

*Denotes local charge